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Nov 3 2009, 09:56 AM
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#1
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BrewBoard jr member ![]() ![]() Group: Members Posts: 16 Joined: 2-June 07 From: Rockville, MD Member No.: 9,304 |
I picked up a PhilMill on Craigslist and I'm dying to give it a test run. I'd like to make something simple (and cheap) with the new mill as a kind of test run. I'd still like to go with a 5 gallon batch because, if I'm putting in the effort, I might as well get a decent amount of beer. I'm open to any type of ale. Any suggestions?
Also, does anyone have advice on grinding grain? Especially, does anyone have experience with the PhilMill? |
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Nov 7 2009, 05:32 PM
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#2
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BrewBoard Newbie ![]() Group: New Member Posts: 14 Joined: 7-March 08 From: Sacramento, CA Member No.: 11,598 |
My last brew session/grain crushing was horrible. I had half the grain where it was worm and half in a cold room. Trying to crush the cold grain took very long. So my suggestion is don't try to crush cold grain.
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Nov 8 2009, 10:44 AM
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#3
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BrewBoard active member ![]() ![]() ![]() ![]() Group: Members Posts: 182 Joined: 11-July 05 From: Waynesville, MO Member No.: 4,043 |
A simple amber ale would be good. While a hefe seems like a good first impulse, the wheat was always tougher to crush than the pils malt. I would stay clear of that for the first brew.
I had a philmill for years and loved it. I think you will have good experiences with it. The one thing I did was crank the gap as cnarrow as I could get it. Then I used rice hulls for every beer. Worked well. Good Brewing. Sean |
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Lo-Fi Version | Time is now: 9th September 2010 - 01:41 AM |