 DogfishHead 60, Extract recipe, anyone? |
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 Feb 10 2006, 05:25 PM
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#1
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Brewer  Group: Members Posts: 354 Joined: 18-November 05 From: NW Alabama Member No.: 4,679  |
Does anyone have a DogfishHead 60 minute extract recipe? Or something remotely close??? Maybe this belongs in the recipe section. (IMG:style_emoticons/brewboard/sorry.gif) (IMG:style_emoticons/brewboard/sorry.gif)
Thanks. |
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Feb 10 2006, 05:39 PM
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#2
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Brewmaster Group: Members Posts: 1,423 Joined: 18-June 05 From: Chicago Member No.: 3,945 |
Try this Thread
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Feb 10 2006, 05:42 PM
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#3
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Brewer Group: Members Posts: 327 Joined: 9-April 03 From: Jamestown, NC Member No.: 200 |
Check the new BYO, they have the recipe along with instructions on how to build a device to continuously hop your wort.
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Feb 10 2006, 07:15 PM
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#4
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Brewer Group: Members Posts: 354 Joined: 18-November 05 From: NW Alabama Member No.: 4,679 |
Thanks. I'll check out that thread Anti and I'll pick up that issue of BYO.
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Feb 15 2006, 08:01 PM
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#5
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Brewer Group: Members Posts: 354 Joined: 18-November 05 From: NW Alabama Member No.: 4,679 |
This was posted at another site:
Dogfish Head 60 Minute Clone 8 oz. American Crystal 20°L 8½ lbs. Light LME ⅓ oz. Amarillo (10% AA, 50 minutes) ⅓ oz. Columbus (14% AA, 50 minutes) ⅓ oz. Warrior (15% AA, 50 minutes) ⅓ oz. Amarillo (10% AA, 40 minutes) ⅓ oz. Columbus (14% AA, 40 minutes) ⅓ oz. Warrior (15% AA, 40 minutes) ⅓ oz. Horizon (13% AA, 40 minutes) ⅓ oz. Amarillo (10% AA, 30 minutes) ⅓ oz. Columbus (14% AA, 30 minutes) ⅓ oz. Warrior (15% AA, 30 minutes) ⅓ oz. Horizon (13% AA, 30 minutes) ⅓ oz. Amarillo (10% AA, 15 minutes) ⅓ oz. Columbus (14% AA, 15 minutes) ⅓ oz. Warrior (15% AA, 15 minutes) ⅓ oz. Horizon (13% AA, 15 minutes) ⅓ oz. Amarillo (aroma) ⅓ oz. Columbus (aroma) ⅓ oz. Warrior (aroma) 1 pkg. Wyeast 1272 American Ale II OG: 1.064 FG: 1.015 SRM: ~8 IBU: 67 ABV: 6.4% Style: India Pale Ale Type: Extract w/grain Size: 5 gallons Water: will probably use 1 tsp. gypsum Steep: Grain in bag in brew kettle heated to just before boil over 30 minutes. Boil: 2 gallons for 60 minutes to SG 1.161 Carbonation: Will prime with ¾ cup invert sugar at bottling |
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Apr 23 2006, 10:37 AM
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#6
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Stewart Group: New Member Posts: 6 Joined: 21-January 06 From: Greer, SC Member No.: 5,094 |
QUOTE(passlaku @ Feb 15 2006, 07:01 PM)  This was posted at another site: Dogfish Head 60 Minute Clone 8 oz. American Crystal 20°L 8½ lbs. Light LME ⅓ oz. Amarillo (10% AA, 50 minutes) ⅓ oz. Columbus (14% AA, 50 minutes) ⅓ oz. Warrior (15% AA, 50 minutes) ⅓ oz. Amarillo (10% AA, 40 minutes) ⅓ oz. Columbus (14% AA, 40 minutes) ⅓ oz. Warrior (15% AA, 40 minutes) ⅓ oz. Horizon (13% AA, 40 minutes) ⅓ oz. Amarillo (10% AA, 30 minutes) ⅓ oz. Columbus (14% AA, 30 minutes) ⅓ oz. Warrior (15% AA, 30 minutes) ⅓ oz. Horizon (13% AA, 30 minutes) ⅓ oz. Amarillo (10% AA, 15 minutes) ⅓ oz. Columbus (14% AA, 15 minutes) ⅓ oz. Warrior (15% AA, 15 minutes) ⅓ oz. Horizon (13% AA, 15 minutes) ⅓ oz. Amarillo (aroma) ⅓ oz. Columbus (aroma) ⅓ oz. Warrior (aroma) 1 pkg. Wyeast 1272 American Ale II OG: 1.064 FG: 1.015 SRM: ~8 IBU: 67 ABV: 6.4% Style: India Pale Ale Type: Extract w/grain Size: 5 gallons Water: will probably use 1 tsp. gypsum Steep: Grain in bag in brew kettle heated to just before boil over 30 minutes. Boil: 2 gallons for 60 minutes to SG 1.161 Carbonation: Will prime with ¾ cup invert sugar at bottling I have been looking for a Dogfish Head clone. Could someone please translate this. All I see in the hop measurements (and a few other places) is "a with ^ on top of it. Or give me a link to the site where it was posted. Thank you |
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Jul 20 2006, 08:42 PM
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#7
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Brewer Group: Members Posts: 177 Joined: 6-November 05 From: Hawaii Member No.: 4,592 |
QUOTE(Bloodnativ @ Apr 23 2006, 08:37 AM) I have been looking for a Dogfish Head clone. Could someone please translate this. All I see in the hop measurements (and a few other places) is "a with ^ on top of it. Or give me a link to the site where it was posted. Thank you Can't help you. I see the same thing. If you like it real hoppy but 1 oz of each in. (IMG:style_emoticons/brewboard/biggrin.gif) |
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Jul 21 2006, 10:28 AM
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#8
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Brewmaster Group: Members Posts: 2,002 Joined: 13-April 05 From: Saint Louis, MO Member No.: 3,736 |
I thought DFH 60 used some Palisade hops for finishing...
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